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  • 请问方舟生盐怎么获得?熟盐和生盐的区别「经

    主页 > 和记问答 > 2023-12-17 18:29

      请问方舟生盐怎么获得?熟盐和生盐的区别「经验」

      据和记百科网站「稍尽春風」消息,近日,请问方舟生盐怎么获得?熟盐和生盐的区别「经验」引发热议,方舟生盐怎么获得同样引起许多争议,对此众网友各抒己见。但到底是怎么回事呢?和记百科为您解答。

      

    熟盐和生盐的区别

     

      生盐

      熟盐

      1、概念不同:生盐又叫粗盐,指的是没生产加工过的初始盐,只从盐池或者海水当中提取;而熟盐指的是历经生产加工后的盐,当中步骤包括溶解、提纯等。

      2、碘含量不同:生盐几乎不含有碘元素;而熟盐在加工过程中就加入了碘元素,因此碘元素的含量比生盐高。

      3、用途不同:生盐比较大粒,用生盐腌制东西会比较入味;而日常做菜则用熟盐较多,会更易融化。熟盐有杀菌作用,还能防止食物腐烂。

      盐的小用途:

      煮有缝隙生鸡蛋百,蛋白质会须缝注入水里,如把破蛋放到食盐水中煮,蛋白质就不容易流失。

      煮蛋时放点盐和醋,鸡蛋壳不易碎;破了壳的蛋,在食盐水中煮,蛋白质不容易排出。蒸隔天的剩饭剩菜,水里加小量食盐水,可祛除臭味。

      蔬菜水果叶片常常残余一些小腻虫,洗时很有一点不便。如把菜先放到食盐水里侵泡一下再洗,就非常容易干净。

      

    方舟生盐怎么获得

     

      1、可以从其他地方购买生盐,比如商店或者其他玩家。

      2、也可以在舟迷失岛上收集其他物品,比如蘑菇、蘑菇花、蘑菇花粉等,然后将它们放入熔炉中熔炼,可以得到生盐。

      3、可以在舟迷失岛上收集海藻,然后将它们放入熔炉中熔炼,可以得到生盐。

      4、可以在舟迷失岛上收集石头,然后将它们放入熔炉中熔炼,可以得到生盐。

      

      【英文介绍/For English】:

      

      raw salt

      cooked salt

      1. Different concepts: raw salt is also called coarse salt, which refers to the initial salt that has not been produced and processed, and is only extracted from salt ponds or seawater; and cooked salt refers to the salt that has undergone production and processing, and the steps include dissolution and purification. Wait.

      2. Different iodine content: raw salt contains almost no iodine element; and cooked salt has added iodine element during the processing, so the content of iodine element is higher than that of raw salt.

      3. Different uses: raw salt is relatively large, and things pickled with raw salt will be more delicious; while daily cooking uses more cooked salt, it will be easier to melt. Cooked salt has a bactericidal effect and also prevents food from rotting.

      Small uses of salt:

      If you boil a raw egg with a gap, the protein will be injected into the water. If you boil the broken egg in salt water, the protein will not be easily lost.

      Put some salt and vinegar when cooking eggs, egg shells are not easy to break; eggs with broken shells are boiled in salt water, and the protein is not easy to discharge. Steam the leftovers from the next day and add a small amount of salt water to the water to remove the odor.

      Vegetable and fruit leaves often have some small greasy worms left, which is very inconvenient to wash. If the vegetables are soaked in salt water and then washed, it is very easy to clean.

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